The winter Bistro with warm hospitality
Set in a stunning building inspired by traditional Hokkaido farm architecture, The Barn opens every winter and offers a unique Niseko dining experience with Bistro style cuisine and warm “OMOTENASHI” hospitality.
We have selected the best ingredients that Niseko and Hokkaido have to offer and prepared them with care and attention letting the quality of the produce speak for itself. Why not try some of signature dishes such as Hokkai do Mussels steamed in Niseko Sake, Sushi Foie Gras and Hokkaido Steak. Please come and enjoy our warm hospitality and lively bistro atmosphere.
Start your day with our take-away sandwich box and specialty coffee / tea. Available from 8 a.m. to 10 a.m.