The winter Bistro with warm hospitality
Set in a stunning building inspired by traditional Hokkaido farm architecture, The Barn opens every winter and offers a unique Niseko dining experience with Bistro style cuisine and warm “OMOTENASHI” hospitality.
THE BARN will be open on December 15th for Winter 2022!
Reservation is now accepted via yelp
LATEST NEWS
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Prevention measures to stop the spread of coronavirus disease (COVID-19)
FOOD: DINNER
We have selected the best ingredients that Niseko and Hokkaido have to offer and prepared them with care and attention letting the quality of the produce speak for itself. Why not try some of signature dishes such as Sushi Foie Gras and grilled Hokkaido beef steak. Please come and enjoy our warm hospitality and lively bistro atmosphere.
※We can also prepare anniversary cake for celebration.
Please contact us through the web form for reservations or inquiries.
DRINKS
Our drinks menu has been carefully curated to match our menu. Enjoy a nice selection of wines from France,New Zealand, Australia and around the world, as well as local Hokkaido craft beer and Niseko sake. All await you here.
*Menu is subject to change
Our basque burnt style cheesecake is available for take-away! 10 cakes available per day for take-away with no reservation required or you can also pre-order from the website.
CHEESE CAKE
Enjoy a variety of rare whiskeys and wines from Hokkaido's famous regions at the bar. We have also prepared a food menu with various dishes including snacks to go with your drinks, fresh sushi and sashimi prepared by our chef, and "Oden" stew. Experience a luxurious moment here by taking a sip of your favorite drink while admiring the winter snow scenery.